All the food for the Pavilion of Scotland is prepared on site, in a commercial kitchen by our volunteers. The main supplier of our menu items, including Haggis, Sausage Rolls, Scotch pies, Scotch Eggs & vegetables is from Miller’s Meats (590 St Mary’s Rd). The pastries come from the bakery at Cookie Dough Creations.
Food Menu
Large Meal Combo $20
1 Entrée (Haggis, Scotch Pie, Scotch Egg or Sausage Roll),
1 Potato (mashed or chips) & Gravy,
2 Vegetables (turnips &/or peas),
1 Dessert (scone or biscuit)
Choose a Veggie Pie for a Vegetarian Meal
Small Meal Combo $15
1 entrée (Haggis, Scotch Pie, Scotch Egg or Sausage Roll),
1 Potato (mashed or chips) & Gravy,
1 Vegetables (turnips or peas),
Choose a Veggie Pie for a Vegetarian Meal
Individual Entrée Items $8 each
*Haggis *Scotch Pie *Sausage Roll *Veggie Pie *Scotch Egg
Side Dishes $4 each
*Peas *Turnips *Mashed Potatoes *Chips (add Gravy for $1),
Desserts $4 each
*Empire Biscuit *Shortbread Biscuit *Scone
** prices include GST**
Drink Menu
$10 Single Malt Scotch, Imported Beer, Imported Liqueurs, Imported Gin, Signature cocktails
$9 Golden Thistle Blonde Ale
$6 Spirits, Coolers, Wine, Domestic Beer, Non-Alcoholic Beer
$4 Irn Bru (regular or slushie), Pure Leaf Iced Tea, Unicorn Wishes (signature mocktail)
$2.50 Bottled Pepsi Products, Aquafina, Bubly
$1.50 Coffee & Tea
